Bad Food Gone Worse
In an attempt to entice hungry customers to their restaurants, chefs have taken it upon themselves to make photographs of their dishes. Although a photograph may catch a particular instant of perfection, itself, as an object, steadily becomes dated. Beauty is in the eye of the beholder, who, sooner or later, will be hungry.
With René Nuijens.
Words by Tyler Whisnand
On Sale at kesselskramerpublishing.com
Bad Food Gone Excerpt Bad Food Gone Excerpt